Zero Waste Scotland’s Food Waste Reduction Business Support, funded by the Scottish Government and the European Regional Development Fund (ERDF) provides a FREE opportunity assessment to cut your businesses’ food waste.

On average, food waste reduction consultants identify cost savings of around £5,000.

They offer free consultancy support, working with your business to identify opportunities to cut costs by cutting food waste. For the planet, cutting food waste means cutting the speed of climate change.

Zero Waste Scotland advisors have already identified potential savings of almost 40,000 tonnes of carbon dioxide – the equivalent of running a fridge for a year for 85,839 homes.

To begin cutting costs by cutting food waste, contact Zero Waste Scotland’s Food Waste Reduction Business Support today by email, website, or by calling 01786 433 930.